[ BBQ Baked Chicken Drumsticks – Sweet, Smoky & Finger-Licking Good
BBQ Baked Chicken Drumsticks – Sweet, Smoky & Finger-Licking Good

Nothing beats the rich, smoky flavor of BBQ Baked Chicken Drumsticks—and the best part? They’re super easy to make! Juicy chicken drumsticks are coated in a sweet and savory BBQ glaze, then baked until perfectly caramelized and tender. Whether it’s a family dinner or a backyard-style meal, these drumsticks are guaranteed to be a hit!


Why You’ll Love This Recipe

Sticky & Flavorful – BBQ sauce caramelizes beautifully for a sweet, smoky finish.
Easy to Make – Just coat, bake, and enjoy!
Perfect for Any Occasion – Great for weeknight dinners, parties, or meal prep.


Ingredients You’ll Need

Tools You'll Need


Step-by-Step Instructions

1. Preheat & Prep

Preheat your oven to 400°F (200°C). Line a baking sheet with foil and place a wire rack on top for even cooking.

2. Coat the Chicken

In a bowl, mix BBQ sauce, garlic powder, and brown sugar. Toss the drumsticks in the mixture until fully coated.

3. Bake to Perfection

Arrange the drumsticks on the wire rack and bake for 35-40 minutes, flipping and basting with extra BBQ sauce halfway through for extra flavor.

4. Serve & Enjoy

Once the chicken is beautifully caramelized and cooked through (internal temp: 165°F/75°C), remove from the oven and let it rest for a few minutes. Serve hot with extra BBQ sauce on the side!


Serving Suggestions

Pair these BBQ Baked Chicken Drumsticks with classic sides like cornbread, coleslaw, roasted veggies, or mac & cheese for a complete meal.

Storage & Reheating Tips

  • Refrigerate leftovers in an airtight container for up to 4 days.
  • Reheat in the oven at 350°F (175°C) for 10 minutes to maintain texture.
  • Freeze for up to 3 months; thaw overnight and reheat in the oven.

These BBQ Baked Chicken Drumsticks are smoky, sticky, and absolutely delicious—perfect for any occasion! Try them out and let me know how they turn out! 🍗🔥

Tried this recipe? Leave a comment below! 😊