Craving a dish that’s packed with flavor yet incredibly easy to make? This Honey Garlic Baked Chicken is the perfect balance of sweet, savory, and garlicky goodness! Made with tender, juicy chicken thighs, this dish is coated in a rich honey garlic glaze that caramelizes beautifully in the oven. Serve it with rice, veggies, or a fresh salad for a mouthwatering meal that’s sure to be a hit!
Why You’ll Love This Recipe
✔ Easy to Make – Simple ingredients, big flavors!
✔ Perfectly Balanced – Sweet honey meets savory soy sauce and fragrant garlic.
✔ Juicy & Tender – Chicken thighs stay moist and flavorful.
Ingredients You’ll Need
- 4-6 bone-in, skin-on chicken thighs (or boneless if preferred) https://amzn.to/4h7Uo1f
- ¼ cup honey https://amzn.to/4inJzck
- 3 tbsp soy sauce https://amzn.to/3QElvX5
- 3 cloves garlic, minced https://amzn.to/4koTPTq
- 1 tsp fresh ginger, grated https://amzn.to/3QHdMaE
- 2 tbsp butter, melted https://amzn.to/3Dncpe0
Tools You'll Need
- Chopping Board: https://amzn.to/3QIfNmM
- Knives Set 5 Piece: https://amzn.to/41pVtvB
- Measuring Spoons: https://amzn.to/41AY8Uv
- Measuring Cups and Spoons: https://amzn.to/4haL6Br
- Mixing Bowls: https://amzn.to/4h3ZyeO
- Tongs: https://amzn.to/4h3ZyeO
- Whisk: https://amzn.to/3QEKd9s
- Electic Whisk: https://amzn.to/3QDKwl9
- Fork: https://amzn.to/3D3wXbz
- Basting Brush: https://amzn.to/4icLTTA
- Zip Loc Bags: https://amzn.to/4h8Q2XA
- Baking Dish Set: https://amzn.to/41mwIjN
- Roasting Dish Set: https://amzn.to/4h8Q2XA
- Baking Sheet with Rack: https://amzn.to/3XrPRzQ
- Parchment Paper: https://amzn.to/3F1qjDe
- Oven Thermometer: https://amzn.to/4keZZpr
- Oven Mitts: https://amzn.to/41ljQKP
- Carving Knife: https://amzn.to/41Eq9KM
- Serving Platter: https://amzn.to/4ifSOfj
- Cooking/Serving Spoon Set: https://amzn.to/41eKNj6
- Black Plate Set: https://amzn.to/3QH0Otu
- Cutlery Set: https://amzn.to/41lnJPY
Step-by-Step Instructions
1. Marinate for Maximum Flavor
In a bowl, whisk together honey, soy sauce, minced garlic, grated ginger, and melted butter. Place the chicken thighs in a dish or zip-top bag and pour the marinade over them. Let them marinate for at least 30 minutes, or for even more flavor, refrigerate overnight.
2. Bake to Perfection
Preheat your oven to 375°F (190°C). Arrange the chicken thighs in a baking dish, skin-side up, and pour any extra marinade over the top.
3. Baste for Extra Flavor
Bake for 35-40 minutes, basting the chicken with its juices every 10-15 minutes to keep it moist and flavorful. The chicken is ready when the skin is golden and crispy, and the internal temperature reaches 165°F (75°C).
4. Rest & Serve
Let the chicken rest for 5 minutes before serving. Garnish with sesame seeds or chopped green onions for an extra touch of flavor.
Serving Suggestions
Pair this honey garlic chicken with fluffy jasmine rice, steamed broccoli, or a crisp Asian-inspired slaw for a well-rounded meal.
Storage & Meal Prep Tips
- Refrigerate leftovers in an airtight container for up to 4 days.
- Reheat in the oven at 350°F (175°C) for about 10 minutes or in the microwave for a quick meal.
- Freeze for up to 3 months—just thaw overnight before reheating.
This Honey Garlic Baked Chicken is a simple yet irresistible dish that’s perfect for weeknight dinners or meal prep. Give it a try and enjoy the rich, caramelized flavors!
Tried this recipe? Let me know in the comments below! 🍯🧄🍗